Rashers: The Tastiest and Most Versatile Way to Have Your Bacon
- Butcher Shop Deli
- May 25, 2022
Bacon comes in so many different forms – rashers, medallions, steaks, and more – that, while it is a nearly universally beloved food, it can be a bit of a confusing one at the same time. When most people think of bacon, though, what they’re thinking of are rashers, or those long thin slices that are cut from the loin …
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